Home made cheese crackers

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HMCC1

Ingredients:-

  • Cheddar cheese – 175 gms, cold
  • Butter – 50 gms, cold
  • All-purpose flour – 3/4 cups, more for dusting
  • Salt – 1/4 teaspoon
  • Sugar – 1 tablespoon
  • Milk – 1 tablespoon
  • 1 tbspn of pepper powder
  •  1 tspn of Italian seasoning

 

Method:

When I bake for Fondbites Bake Along, the recipes are given by Subhashini and I follow that most of the time as it is. Since I follow her recipes I provide link to her recipe, unless I have made some changes to the original recipe provided by her I do not write the recipe.

Check this link for detailed instructions -http://www.fondbites.com/bake-along-29-homemade-cheese-crackers/

 

HMCC2

 

 

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