Tagged: side dish

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Petha Wadi Sabzi

One of the very tempting sabzi is this Petha wadi sabzi. Wadi is moong dal wadi which is sun dried balls made of yellow lentils both split or whole ones with green skin on...

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Matar Masala 4

Matar Masala

My mom is the cutest lady I ever have in my life. Well I’m talking about lady, there are more people in my life who are cutest and who make my life more meaning,...

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Besan Arbi Fry 4

Besan Arbi Fry

Arbi is Colocasia or Taro Root. It’s a root vegetable which is gluten free and is rich in anti oxidants, dietary fiber, minerals, vitamins. Arbi can be used in curry or in roast/fry recipes....

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Allam Pachadi | Inji Thokku | Ginger Chutney

Andhra Pradesh is famous for it’s spicy delicacies that are packed with flavors. Personally I LOVE Andhra Style food. How can one forget “Podi”(lentils powder) with ghee on piping hot rice, or the “pappu”(dal/lentils)...

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